Bradley Digital Smoker Review
Available on Amazon for $421.34
The 6 rack Bradley Digital Smoker will hot smoke, cold smoke and roast to perfection. With it’s full digital control panel, it allows you to set the amount of smoke, cooking temperature and cooking time.
The smoker works by burning Bradley flavor bisquettes for 20 minutes at a consistent temperature in the smoke generator, and then automatically advancing them off the burner.
The Bradley Digital Smoker maintains a consistent, reasonable temperature, which is part of a process that is so clean it produces no aftertaste.
The smoker is very easy to setup. The interior is strong and well built and the shelves hold a very reasonable load.
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This smoker allows you to smoke either hot or cold! Which is good for both cooking meats and fish as well as cheese or curing a ham. The Bradley Digital Smoker even doubles as a slow roaster oven or slow cooker.
Here are some great features of the Bradley Digital Smoker:
- Full Digital Control
- 6 Cooking Racks
- 8 hours of controlled cool smoke
- Cooks meat, chicken, pork and fish
- 9 different flavors of hardwoods
One of the top features of this Bradley Smoker is it’s cooking precision and ability to allow you to “set it and forget it”. You have the ability to set alarms for the various smoker settings. For example, you can set an alarm if the temperature drops below a certain level.
Built tough, the Bradley Digital Smoker is constructed using epoxy steel with a stainless steel interior that will hold up to the toughest of outdoor elements.
Regarding the warranty, the Bradley Digital 6 rack smoker carries a 12 month warranty from the date of purchase.
Here is what one of the owners had to say about the Bradley Digital Smoker:
“This is a very nice smoker and the Bradley company backs their products completely. I would recommend the smoker to anyone who hasn’t the patience or desire to constantly feed wood or chips into a non-digital smoker. The feeding stack is easy to use and does a tremendous job. The digital display is user friendly! I recommend this smoker to anyone! We love it!” (Chris B)
Weber 721001 Review
Available on Amazon for $257.41
The Weber 721001 Smoker is the newest, most updated version of the Weber 2820, that provides a large, spacious interior, which makes it possible to cook a whole turkey and an entire ham at the same time.
This feature alone makes this smoker perfect for large gatherings.
The Weber 721001 is an easy to use charcoal based smoker that allows you to “set it and forget it”.
You can easily do an overnight smoke and it will hold a nice, consistent, steady temperature range of around 225-230 for 17.5 hours without having to add or even tinker with the charcoal.
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The Weber 721001 is quick to assemble, comes with easy and concise instructions, and hold the temperature extremely well in an air tight cooking compartment. This unit will does not churn through a ton of charcoal like some other smoker models.
Here are some great features of the Weber 721001 Smoker:
- The Weber Smokey Mountain charcoal smoker helps you achieve an authentic smokehouse flavor at home
- It can accommodate a whole turkey and an entire ham at the same time
- Made of porcelain-enameled steel, this smoker comes with 2 nickel-plated 18-1/2-inch-wide cooking grates
- Includes a water pan, thermometer, individual vents on bowl and lid, and heat-resistant nylon handle
- Measures approximately 19 by 19 by 41 inches; 10-year limited warranty
Product assembly is very easy and the main pieces of the Weber 721001 fit together very well with hardly any gaps where heat and smoke could escape. The most important feature that helps conserve the heat is the temperature control vents. They are a small detail on the smoker but they make an enormous difference.
The Weber’s vents will help you save money by not having to use as much charcoal and it allows you to cook a large range of meats that may require higher or lower temps.
Here’s what one of the owners had to say about the Weber 721001 Smoker:
The Weber smoker is clearly made of high quality parts, everything has a nice thick weight. It was a breeze to piece together. The instruction manual is very clear on how to use the smoker. I have smoked all kinds of food (pork, beef, fish, veges) since my purchase and I have had zero problems. With 3 bottom vents and 1 top vent I can control the air flow and get the temperature exactly where it needs to be. This is easily the best smoker I have ever used and well worth the money.
Masterbuilt 20070910 Review
Available on Amazon for $173.54
The Masterbuilt 20070910 Electric Smoker features a push-button precision digital control panel and an 0-24 hour digital timer with auto shut-off.
It offers a safe and convenient side-loading wood tray. This Smoker has 100-percent insulation for energy-efficient cooking and no heat loss from inside.
More highlights of the Masterbuilt 20070910 Smoker also includes an air damper for better smoke control and a removable drip pan and rear-mounted grease pan that make clean-up a snap.
Completely insulated for energy-efficient cooking, the smoker measures approximately 19-1/2 by 18-2/7 by 34 inches.
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The Masterbuilt 20070910 Smoker is made of durable, solid constructions with metal this thicker than most other models all the way around. In comparison to other smokers, this unit contains thicker grates and the front legs are more sturdy and connected to the smoker unit. Its quality is also presented by a door on the side that has a solid lock, and not one of those cheap magnetic locks.
Here are some great features of the Masterbuilt 20070910:
- 2-1/2-cubic-foot electric smoker with powder-coated steel exterior
- 4 smoking racks; push-button digital control panel; 24-hour timer; auto shut-off
- Thermostat-controlled electric temperature; insulated for energy-efficient cooking
- Air damper; side-loading wood tray; removable drip pan and rear-mounted grease pan
- Measures approximately 19-1/2 by 18-2/7 by 34 inches
The Masterbuilt 20070910 smoker’s electronics are on the top which makes them easy to reach. And they contain variable temp programming for setting the right cooking temperature.
The vents are recessed in the corner which allows you to put a plate on top if you like. And there is a well placed drip tray inside the front door that leads to a bottom pan. There is no way drippings will leak through the door onto the outside of the smoker.
Here’s what one of the owners had to say about the Masterbuilt 20070910 Smoker:
This Masterbuilt 20070910 Electric Smoker is so easy to use and extremely convenient. The multi-rack system allows you to cook multiple items at one time. Easy to store too. I am usually not a fan of BBQ restaurants but I love using this smoker. Highly recommended and a fantastic gift idea. (SL Lemke)
Masterbuilt 30 Inch Smoker Review
Available on Amazon for $289.00
The Masterbuilt 30 Inch Smoker is a durable smoker that is extremely easy to setup. This smoker has wheels and a handle on the back for easy maneuverability.
It also comes with an infinitely variable heater, so you can go low and slow with ease.
An important benefit is that you can add wood chips without opening the door and losing heat.
The Masterbuilt 30 Inch Smoker comes with a heat probe and all functions are easily regulated with an Industry first remote control that has quite a range and makes smoking easier than ever
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The Masterbuilt 30 Inch Smoker is well insulated and comes up to temp well within a reasonable time, It is very well built and has solid construction that does not allow heat to seep from an air tight cooking compartment. This smoker also contains racks, a water pan, and a grease pan that all are easy to remove and clean.
Here are some more great features of the Masterbuilt 30 Inch Smoker:
- Masterbuilt electric smoker with viewing window, 4 racks, and internal light
- Digital remote control with temperature and time monitoring capability
- Convenient side wood-chip loader with removable drip pan and rear-mounted grease pan
- Chrome-coated smoking racks; built-in meat probe
- Measures 29 by 15-3/4 by 17 inches
The Masterbuilt 30 Inch Smoker’s remote feature is an Industry Standard and can work from great distances. This makes it very useful when it’s cold outside and you don’t have to go out and check the temperature. The remote will also allow you to setup/change time and temperature and check the internal meat probe temperature.
Here’s what one of the owners had to say about the Masterbuilt 30 Inch Smoker:
We do a lot of our smoking overnight, so the remote control is an absolute necessity. The product has a built in meat thermometer, so checking the food is as easy as hitting the button (from inside our warm home, while its 20 degrees outside). Definitely beats making multiple trips to the smoker, opening the door, waiting for the smoke to pass so you can breath and see the meat to stick it, then waiting for the thermometer to come to temp, and knowing that your smoker has to build up smoke and heat again. (JV Hart)
Bradley BTIS1 Review
Available on Amazon for $243.14
The Bradley BTIS1 Smoker offers two smoking methods: hot and cold. In hot smoking, temperatures generally range between 180 and 250 degrees F, making it ideal for cooking meats or fish. The smoking time varies depending on what you’re trying to accomplish and the type of food being smoked.
Cold smoking is a longer process and is frequently combined with salt-curing foods like ham, bacon, and some other methods of fish smoking. The Bradley BTIS1 also is an excellent slow cooker or slow roasting oven.
Weighing in at 42 pounds, the smoker is light enough to carry around the patio or even to take to a friend’s house for a summer get-together. The original smoker carries a 12-month manufacturer’s warranty from the date of original purchase.
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This high quality smoker is rated as very easy to use, providing excellent results for both the beginner and pro cook. The Bradley BTIS1 is able to cold smoke and hot smoke equally well, so you can prepare any smoked food you can imagine.
Here are some great features of the Bradley BTIS1 Smoker:
- 4-rack fully automatic food smoker with 2,288-cubic-inch interior
- 500-watt cooking element; 125-watt smoking element; heats up to 280 degrees F
- Unique smoke without fire system features wood-flavored bisquettes that burn for 20 minutes each
- Runs for up to 8 hours without refueling; tray and drip bowl included; briquettes sold separately
- Measures 14-1/2 inches by 17 inches by 31 inches; 42 pounds; 1-year warranty
One of the best features of the Bradley BTIS1 is it is a combination electric heat source and conveyor smoke unit which makes smoking simple and manageable.
The unit is about the size of a small, portable refrigerator and weighs no more than 30 pounds. Which make it very portable or a perfect fit right at home on the back porch. But the best part is the remarkable taste of the smoked food thanks to the smoker’s practical design and technology.
Here’s what one of the owners had to say about the Bradley BTIS1 Smoker:
The smoking is perfect. Not only is it simple to keep your temperature but it’s very easy to get your smoke to flavor the way you want. I like to mix matching flavors and this makes it easy. This is more like a crock pot for me. I can do things around the house or whatever. This simple cooking makes it easy to get mouth watering ribs, brickets like butter, and a beef tender loin that is one of the most heavenly experience I’ve ever had. I’m not kidding, it’s like a drug. (Bonnie C)
Weber 731001 Review
Available on Amazon for $342.18
The Weber 731001 Smoker is made of porcelain-enameled premium-grade steel and it provides two, heavy, nickel-plated cooking grates that measure 22-1/2 inches in diameter which gives you plenty of room for larger birds.
The high quality, porcelain-enameled steel water pan adds steam to the cooking process, so meats stay moist and juicy. Even more, individual vents on the bowl and lid offer optimal air-flow control for tender meats and longer-burning charcoal.
The extra width of the Weber 731001 Smoker provides great benefits. For example, when cooking larger meats, such as ribs, you can lay the entire meat flat and you don’t need to use the racks.
Also with the larger size, you can get everything on the on the top grate which makes things easier to get to. The larger side door makes it easier to attend to the fire and the water pan.
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The Weber 731001 is extremely air tight and can hold consistent cooking temperature for hours and hours on end. Even when you sleep at night and the temps will not waver. So this smoker cooker is just right for the individual who enjoys a low and slow barbecue without all of the fuss of constantly feeding the cooker charcoal and logs.
Here are some great features of the Weber 731001 Smoky Mountain Smoker:
- Charcoal smoker for authentic smokehouse flavor at home
- Can accommodate a whole turkey and an entire ham at the same time
- Made of porcelain-enameled steel; 2 nickel-plated 22-1/2-inch-wide cooking grates
- Water pan; thermometer; individual vents on bowl and lid; heat-resistant nylon handle and Weber Cover.
- Measures approximately 23 by 23 by 42 inches; 10-year limited warranty
The Weber 731001 Smoker has a 3 gallon water tank, air control and fuel system that no other model has copied which results in an almost automatic 250F temperature at the built in dome thermometer.Using chunk charcoal, this smoker can get a 6 hour burn on a calm 30F temp day, which is enough to cook two whole chickens, four babyback ribs and four spareribs totaling 45 lb of meat product.
Here is what one of the owners had to say about the Weber 731001 Smoky Mountain Smoker:
Ease of use, transportability, quality of components, customer service, cooking capacity, fueled by wood/charcoal, and numerous online resources, helped make this my final choice.
This cooker is packed well, is easy to put together, and I’ve cooked pork, ribs, and beef low and slow at 225, and cooked high heat at 360 for smoking turkey and was able to hold those temps for hours upon hours. (Luv2Cook)