Masterbuilt Electric Smoker Review

The Masterbuilt smoker is known as the best electric smoker for quality, performance and innovation. If you are an inexperienced cooker and want to try smoking foods at home, this electric smoker is the perfect choice for you.

The smoker is also suitable for professionals who want a standard, simple smoker. The smoker offers you a large space with four racks which would give you enough room for chicken, pork, turkey, fish, sausage, jerky, vegetables and many more. With its consistent temperature and convenient control, it is an awesome smoker for what it costs (sometimes even below hundreds of dollars).

Masterbuilt Electric Smoker Review

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When it comes to smoking meats and fish, it helps to have a portable electric smoking appliance like the Masterbuilt Electric Smoker at hand. The portability of this smoker is perfect for day-trippers and campers who want fresh-smoked meals exactly where the RV is parked.

For travelers, campers or anyone on the go, the Masterbuilt electric smoker is a great addition to the inventory, and this particular model manages to combine a small enough footprint with a spacious interior that can feed a pretty large group with a single use.

It is also ideal for back yard barbeques where you want smoked meats and smoked seafood without a great deal of fuss. The Masterbuilt Electric Smoker has a number of features that place it squarely in the area where it is usable both as a permanent addition to the backyard barbeque setup and as a portable unit to be brought along on vacations both large and small.

Features Of The Masterbuilt Electric Smoker

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With dimensions of 20x17x33.5 inches and a weight of only 51 pounds, it can be easily carried by two individuals and placed in the center of a campsite, making the ideal outdoor barbeque wherever you may want to go.

Pushbutton Start

A simple and intuitive digital display panel takes all of the guesswork out of smoking your favorite foods. The temperature rises evenly and quickly within the 1.7 cubic feet interior, leading to evenly smoked meats with your choice of flavoring.

Removable Water Pan For Extra Flavoring

Expert meat smokers know how useful a water pan can be when adding liquid flavors to your meats and fish. The addition of a water pan makes it easy to add any liquid flavor you could possibly want to the meat, and a connected air damper can adjust the level of smoke flavor relative to the liquid flavor you have added.

Separate Wood Chip Loader

Using the mounted wood chip loader, it is possible to add your favorite wood chips to the smoker without having to open the main door of the device and get an even smoke even when running low on wood mid-smoke.

Easy To Clean

The number of modular parts that this smoker features makes clean up very easy. Each element comes out and can be cleaned separately, allowing the unit to be quickly returned to a like-new state, ready for the next smoking session without trouble. This is another reason why it is so ideal as a portable meat and fish smoker.

Pros And Cons Of The Masterbuilt Electric Smoker

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This particular unit has a great number of pros both for the occasional smoker and the seasoned smokehouse veteran. Having four separate racks of spacious interior smoking space makes it easy to add a large amount of meat (more than enough for a single family’s smoking session, and even supporting larger groups handily) without worrying about space constraints.

The Masterbuilt Electric Smoker is also thermally insulated for 100% energy-efficient cooking, and this means that your meats and fish will be cleanly cooked inside and out. The use of a digital thermometer and cooking control makes it both easy and safe to use for novices and experts. On the safety side, the 24-hour timer and auto shut-off meant that you will never be surprised by a hot surface or dangerous burning grease spills.

For those who want to see their meats smoke, however, the device is not perfect- the door is sealed and opaque behind the powder-coated steel exterior and you will not be able to watch your meats smoke. This means that it is necessary to dial in the correct time for your smoking session. Of course, the simplicity and ease of using the digital timer takes out much of the guesswork, so many users should be just fine with this.

The Masterbuilt Electric Smoker is a very useful smoking unit that is both large enough to feed a large family and small enough to take along on a camping or hunting trip. This marriage of size and utility is a major part of what makes this device a good buy.

There are several excellent features of this smoker which have made it so cherished:

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Large capacity

This smoker has four smoking racks which provide enough space. For chickens, big roasts, shoulders and ribs you may have to use two of the four racks. You would be able to smoke over 30 pounds of meat at a single time which is undoubtedly great for the price you are paying.

Excellent temperature control

The Masterbuild Electric Smokehouse offer you a great way to keep the temperature exactly what you want. If you are familiar with smoking, you must know that maintaining the right temperature is very important. The electric smoker is 100° to 275°F thermostatically controlled for a perfect temperature every time. There is a built in digital thermometer which allows you to set your desired temperature and relieve yourself from any tension regarding over-cooking or burning.

Great insulation

The smoker has almost 100 % insulation for energy efficient cooking. It has thick walls and shows little to no effect of outside temperature.

Customer support

Masterbuilt is well known for its superior customer support. You would be amazed by their helpful behavior. There are few other companies who provide customer support as good as Masterbuilt. If you are having any problem with your smoker, just inform them and your problem will be fixed in no time.


Instead of using large amounts of charcoal and wood, you would use electricity which costs much less. And this is very beneficial if you use the smoker regularly.

But despite all these advantages the Masterbuilt smoker has room for improvement.

Here are some limitations of the smoker:

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Though Masterbuilt has a 40-inch version, it is not very available. If the smoker were a little larger, you would have been able to use all the racks for even larger pieces.
Temperature range: The smoker has a highest temperature rating of 275°F which is enough for smoking fish and red meats. But while cooking poultry you may want to go up to 350°F for avoiding chewy skin which is not possible with this smoker.

Power shortage

The electric heater of the smoker doesn’t work satisfactorily when the smoker is full with meat. It becomes hard to keep the temperature high enough. Some people add their own heating arrangements to solve the problem.

Direct connection to wall socket needed

You have to plug the smoker directly into an outlet. As the smoker has a relatively short cable, you will need to install an outdoor outlet. Of course you can use an extension cable but it might be the cause of power shortage (discussed above).

After reading the above pros and cons of this best electric smoker you should be able to understand that the limitations can be ignored if we consider the price. And again, the smoker gives consistent result which is of course something notable. Comparing to its closest competitors the Masterbuilt smoker is definitely several steps ahead. The smoker is a great tool for both newbies and professionals looking for less labor intensive smoking.

There are some features or accessories that may make the device more functional and efficient. If Masterbuilt brings them to market as aftermarket products or upgrades, it would be really great. For instance, if the maximum temperature is made higher it would be great for smoking poultry. A maximum temperature of 350°F or more would be excellent. Another nice improvement might be an external smoke box that attaches to the wood feed hole and would allow users to do cold smokes. The power shortage problem could be solved by using a higher wattage heating element.

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On the quality of the foods smoked with this model, there is not a single complaint that can be made. Meats and fish come out smoked evenly and the included water pan and air dampeners ensure that you can get the signature blend of flavor that you are seeking. The Masterbuilt Electric Smoker is a great value for the money and sure to please any meat-smoking enthusiast, novice or expert- highly recommended!

Overall, the Masterbuilt 30-Inch Electric Smokehouse Smoker is worth purchasing. The device is great for people who love smoked foods and want to try making them at home instead of going to restaurants. But the application of the smoker is not confined to amateurs, many renowned restaurants use this smoker for convenience. So, purchase the smoker if you love smoked foods and make all your favorite dishes right at your home!

The Masterbuilt Electric Smoker is efficient and user friendly. Great for anyone just wanting to get into the world of smoking meats. The no hassle design makes cooking a cleanup a quick and enjoyable process.