Guide & Tips

Our electric smokers are precious beings. As much as possible, we don't want them to sustain any damages or defects. In fact, we want to treat them like our little babies. Without them, you can't just make thos... Read More...

“The more smoke the better, I always say!” If I only had a dollar for every time I heard that while standing around your smoker with family and friends. It is a commonly held belief that to get a distinctive... Read More...

While many of the so-called malfunctions of electric smokers can be “fixed” by following electric smoker maintenance tips, sometimes one has to confront a truly non-functional smoker. By non-functional we mean ... Read More...

There’s nothing quite like the look and feel of a well-seasoned smoker. You just know you’re going to get quality barbecue from it. But here’s the key – there’s a difference between a seasoned smoker and a d... Read More...

The offset smokers have been associated to delicious barbecue. It can produce perfectly smoked meat that makes it stand out from its competitors. The shelves of an offset smoker can accommodate racks of ribs, p... Read More...

Rancid grease. A term that sounds unappetizing, to say the least. But if your grill grates are not cleaned properly, fats and oils build up, go rancid, and that horrible flavor will find its way into your meat.... Read More...

Whenever the summer approaches, moods lighten as people look forward to it. This is the time that most of the students are at home, and a great time for families to get together and go on vacations. People tend... Read More...

What is the difference between an electric smoker and food dehydrator? Well, even though they have similar functions, the resulting product and how they perform is quite different. Both offer the option to pres... Read More...